✨Amella Caramels Recipes✨

Vegan Coconut Almond Caramels in 72% Dark Chocolate, 16.8 ounces (6 packs - 6 pcs/pack)

Our Vegan Coconut Almond caramel is made by hand with raw blue weber agave nectar and contains no refined white sugar. Just the right amount of organic coconut flakes are stirred into the caramel base to give each morsel enhanced texture and coconut flavor. Next, we top each caramel with a lightly roasted organic California almond. Lastly, each caramel is enrobed in organic 72% cocoa dark chocolate. Your taste buds will find the silky texture and decadent flavor impossible to resist.

Vegan Habanero Pink Salt Caramels in 72% Dark Chocolate, 16.8 ounces (6 packs - 6 pcs/pack)

Our Vegan Habanero Pink Salt caramel is made by hand with organic tapioca syrup and raw blue weber agave nectar. The caramel base contains a delicate blend of organic dark chocolate and organic habanero peppers. Next, each caramel is enrobed in organic fair trade 72% dark chocolate. Lastly, we sprinkle them with Himalayan Pink Salt, a pink color salt that is mined from ancient Himalayan salt beds that have remained untouched by pollution and impurities since the crystals first formed more than 200 million years ago. Your taste buds will find the silky texture and decadent flavor impossible to resist.

Vegan Gray Salt Caramels in 72% Dark Chocolate, 16.8 ounces (6 packs - 6 pcs/pack)

Our Vegan Gray Salt caramel is made by hand with organic tapioca syrup and raw blue weber agave nectar. Each caramel is enrobed in organic fair trade 72% dark chocolate. Lastly, we sprinkle them with Sel Gris, a Gray Sea salt hand harvested off the coast of Brittany, France. Your taste buds will find the silky texture and decadent flavor impossible to resist.

Vegan Gray Salt Caramels in 72% Dark Chocolate, 45.0 ounces (45 packs - 2 pcs/pack)

Our Vegan Gray Salt caramel is made by hand with organic tapioca syrup and raw blue weber agave nectar. Each caramel is enrobed in organic fair trade 72% dark chocolate. Lastly, we sprinkle them with Sel Gris, a Gray Sea salt hand harvested off the coast of Brittany, France. Your taste buds will find the silky texture and decadent flavor impossible to resist.