"Icecream Bread Recipe And Flavor Ideas"

Yes, you read that correctly: Pop some ice cream into your oven.

You can try any flavor ice cream! Get creative! Check out the different bread pictures for some ideas!

Ingredients

1 pint ice cream, softened (2 cups)

1 1⁄2 cups self-rising flour

Directions

Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased and floured 8x4 inches loaf pan.
Bake at 350F for 40-45 minutes or until a toothpick inserted in center of bread comes out clean. Remove from pan, and cool on wire rack.