" Turkey Tetrazzini "

8oz Spaghetti 1/4 C Butter 1 Small onion chopped 2 Celery sticks chopped 11/4 can of Chicken Broth 8oz Cream Cheese cubed 1 C grated Parmesan Cheese 1 C frozen Peas 2 C cooked Turkey

Preheat oven 350 Spray deep baking dish with cooking spray Cook spaghetti Melt butter in a pan add onion + celery Until softened Add chicken broth, cream cheese cubes and 1/2 cup cheese until melted Stir in peas and turkey Remove from heat. Stir in cooked pasta.Pour into baking dish Bake 25/30