2 Bean Slow cooker Chili

Ingredients: 1 1/2 lbs extra lean ground beef 1 1/2 lbs extra lean ground turkey 1 onion, chopped 15 oz crushed tomatoes 1 cup tomato sauce 15 oz can black beans, drained 15 oz can pinto beans, drained 2 Tbs cumin powder 2 Tbs garlic powder

1 Tbs onion powder 1 Tbs pepper 1 tsp salt 1/2 tsp cayenne pepper 2 cups water Directions: Prepare a large slow cooker ( at least 8 quarts). In a medium skillet brown ground beef, drain and place in slow cooker.

In the same skillet brown turkey, drain and place in slow cooker. In the same skillet brown the chopped onions and then place on top of meat in slow cooker. Pour in crushed tomatoes, tomato sauce, drained beans, all the spices and water. Stir gently to combine. Cover and cool on high for 4 hours,

stirring every once in a while and adding water if necessary then cook on low for 4 more hours or until ready to serve. Taste for seasoning adjustments as needed.