Barbeque Chicken Grilled Pizza Recipe

posted in Recipes on 6/27/2015

Quick and easy for those summer cookouts.Use whatever toppings you normally like on regular pizza, but the barbecue chicken is always a crowd pleaser! this pizza will never be trade you in taste!

PREP 15 mins COOK 10 mins READY IN 30 mins

1 cup chopped cooked chicken 1/2 cup barbecue sauce, divided 1 (13.8 ounce) package refrigerated pizza dough 2 tablespoons olive oil, or as needed 1 cup shredded Colby-Monterrey Jack cheese 1 cup diced tomatoes, or to taste

Directions 1.Preheat grill for medium heat and lightly oil the grate. 2.Mix chicken and 2 tablespoons barbecue sauce together in a bowl until evenly coated. 3.Roll dough onto a work surface and cut in half to form 2 rectangles. Brush the top of each rectangle with olive oil. 4.Place dough, oil-side down, onto the grill; cook until bottom of dough is browned and top is bubbling up, about 5 minutes. Brush the tops of each dough with oil and flip.

5.Spread the remaining barbecue sauce over each crust; top with chicken, Colby-Monterrey Jack cheese, and tomatoes. 6.Close the lid of the grill and cook pizza until cheese is melted, 2 to 3 minutes. Remove pizza from grill and cool before slicing, 2 to 3 minutes!