Blood Orange Mojito

posted in Food & Drink on 8/24/2016

A yummy Blood Orange Mojito made with white rum

Ingredients

8-10 fresh mint leaves
1/2 lime
1 blood orange
1-2 tbsp sugar (to taste) 1-2 ounce white rum (to taste)
1/2 cup club soda
1/2 cup crushed ice

Method

Cut blood orange in half, cut off one slice to save for garnish, using the rest for juice. In a cocktail mixer, add mint leaves, sugar, and juice of half a lime. Muddle several times to release flavour from mint leaves. Add juice from blood orange, rum, crushed ice and finish with soda. Garnish with wedge from blood orange and a mint leaf.