Chicken and Asparagus Penne ❤️

Ingredients: • Chicken Breast (1 lb) • Asparagus (1 lb) • Penne, cooked (12 oz) • Olive oil (1/4 cup) • Shredded Parmesan cheese (1/2 cup)

Directions: Steam your asparagus or microwave in a microwaveable bowl with a little bit of water for 2 minutes and 25 seconds. Then boil your penne until it is done. Meanwhile, start cooking up your chicken and season it however you'd like. Combine your asparagus and pasta into a pan and drizzle oil all over equally. Add your chicken and stir it up a little to coat everything. Sprinkle shredded Parmesan cheese all over and pop under your broiler for 5 minutes to get it nice and crunchy. Enjoy. ☺️