Cranberry Delight Punch Recipe
posted in All on 1/30/2014

Ingredients
3 cans cranberry sauce (8oz)
1 can frozen apple juice concentrate (12oz)
1 can frozen cranberry juice concentrate (12oz)
1 can frozen pink lemonade concentrate (12oz)
1 can frozen regular lemonade concentrate (12oz)
1 tsp cinnamon 1 tsp all spice
6 cup water
Two 2 liter bottles sierra
Instructions
Blend the cranberry sauce, frozen juice concentrates, and spices into a blender on low until fully incorporated. Transfer the mixture into a large mixing bowl. Add the water to the mixture & mix until the water is fully incorporated.
Split the mixture between two 1- gallon freezer bags and place into the freezer. After 2 hours, knead the concentrate inside the bag and replace into the freezer overnight. To srrve, thaw the mixture in the freezer bag until it can be easily scooped.
Place 1/2 cup of slush and 1/2 cup of sierra must into a cup. Garnish with fresh cranberries and cinnamon sticks.
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