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DIY Chocolate Pretzels

posted in Recipes on 7/9/2014
Original recipe makes 2 dozen
- 24 circular pretzels
- 24 milk chocolate candy kisses
- 1 (1.69 ounce) package mini candy-coated chocolates
Original recipe makes 2 dozen
- 24 circular pretzels
- 24 milk chocolate candy kisses
- 1 (1.69 ounce) package mini candy-coated chocolates
1.- Preheat oven to 350 degrees F (175 degrees C).
2.- Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
1.- Preheat oven to 350 degrees F (175 degrees C).
2.- Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
3.- Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
3.- Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
quick an easy, the pic are examples :D
quick an easy, the pic are examples :D

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