Easy Donuts From Canned Biscuits
posted in Recipes on 1/11/2014



Heat pan up to about 1/2in with vegetable oil on medium heat.
Cut holes in the donuts with a cookie cutter and place them into oil.
Brown both sides until golden. Remove from oil when done. Put on paper towel to drain excess oil.
Add toppings: glaze, cinnamon sugar, etc
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