Easy To Make Pepperoni Pizza Muffins #Amazing Snacks

Muffins are fun to make with kids. Filled with classic pizza toppings, these look and smell just like mini pizzas when they come out of the oven.

Ingredients 1-1/2 cups (375 mL) all-purpose flour 2 tsp (10 mL) baking powder 1/2 tsp (2 mL) dried Italian herb seasoning 1/4 tsp (1 mL) salt 1/2 cup (125 mL) vegetable oil 1/2 cup (125 mL) milk 2 eggs 1/2 cup (125 mL) shredded medium cheddar cheese 1/2 cup (125 mL) diced sweet red pepper r1/3 cup (75 mL) diced pepperoni Toppings: 1/3 cup (75 mL) shredded medium cheddar cheese 36 slices mini pepperoni 6 cherry tomatoes, halved

Preparation In large bowl, whisk together flour, baking powder, Italian seasoning and salt; make well in centre. Whisk together oil, milk and eggs; pour into well and stir just until moistened. Stir in Cheddar cheese, red pepper and pepperoni. Divide among 12 large paper-lined muffin cups. Toppings: Sprinkle Cheddar cheese over muffins. Top each with 3 pepperoni slices and 1 cherry btomato half, cut side up. Bake in 375 degrees F (190 degrees C) oven until tops are firm to the touch, about 25 minutes.