Fresh Strawberry Lemonade
posted in Recipes on 7/26/2015


JUST A FEW TIPS:
✔ To speed up the lemonade making time, rather than waiting for the sugar mixture to cool to room temperature, you can place the sugar mixture in the saucepan after it’s boiled in the fridge for 5 minutes to cool it down quicker.
✔ If you want to switch it up, you can make Fresh Strawberry Limeade which is also super delicious. All you have to do is substitute the lemons for limes!
✔ And lastly, serve in a fun mason jar glass and don’t forget to add a cute paper straw!
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