Garlic - Cheese Flat Bread

posted in All on 4/16/2015

Perfect alongside soup or salad, this flat-bread uses refrigerated pizza dough as its base. This flat-bread also makes a great snack served with pasta sauce for dipping.

Ingredients: 1 (13.8 ounce) package refrigerated pizza crust 1/4 cup butter, melted 6 cloves garlic, minced 1 tablespoon minced fresh basil 1 cup shredded Cheddar cheese 1/2 cup grated Romano cheese 1/4 cup grated Parmesan cheese

Directions: Preheat oven to 400 degrees F (205 degrees C). Lightly grease a 10x15-inch baking sheet. Press dough on to prepared baking sheet. Combine butter, garlic, and basil in a small bowl; drizzle over dough. Sprinkle with Cheddar cheese, Romano cheese, and Parmesan cheese. Bake in preheated oven until crisp, 10 to 12 minutes. Cut into squares and serve warm.