Halloween Greek Yogurt Fruit Dip & Spooky Fruit Snacks

1 Large Container or Chobani Greek Yogurt (unsweetened)
1/4 Cup of Nutella
2 Clementines
Pretzel Sticks
3 Bananas
Raisins
1 Red Apple
Green Grapes
Mini & Mallobits Marshmallows (Jet-Puffed)
Peanut Butter
Black Edible Marker

To make the Spider Web Greek Yogurt Dip you want to scoop out the yogurt

into a bowl reserving about 1/2 cup. Mix the 1/4 of Nutella with the yogurt. Spoon the reserved yogurt in a baggie then snip off the corner. Squeeze on a web on the top. We made the spider using raisins, but you could also do this with dark grapes as well.

To make the Vampire Apples you need to cut the apple in 4 pieces. Then cut a wedge from the top using a knife. Cut a mini marshmallow in half to make the fangs & attach with peanut butter.

To make the Orange Pumpkins you want to cut a couple of clementines in half then press a piece of a pretzel stick in the top.

To make the BOOnanas you want to peel then cut in half. Use raisins for the eyes & mouth attaching with peanut butter...so so easy!

To make the Monster Eye Balls you want to cut the grapes in half. Cut the mini marshmallows in half as well. Press the black edible marker in the middle of the marshmallow then place them on top of the grapes (they will stick).