Healthy Diet Recipe-> Grilled Zucchini Rolls with Goat Cheese, Roasted Peppers & Capers
posted in All on 2/6/2014


-> Slice a strip lengthwise from the zucchini to expose the inside of the vegetable.
-> Cut the 2 ends from the zucchini to make straight edges.
-> Cut the zucchini lengthwise into 1/2-inch strips.
-> Brush both sides of the zucchini with olive oil. Season with salt and pepper.
-> Cut the 2 ends from the zucchini to make straight edges.
-> Cut the zucchini lengthwise into 1/2-inch strips.
-> Brush both sides of the zucchini with olive oil. Season with salt and pepper.

-> Lay the zucchini pieces on the grill.
-> Cook for 3 minutes per side, moving the pieces during cooking to ensure even browning.
-> Cook for 3 minutes per side, moving the pieces during cooking to ensure even browning.

-> Remove the zucchini from the grill and set on a wire cooling rack.
-> Spread about 1 teaspoon of goat cheese on each zucchini slice.
-> Divide the red pepper and capers evenly amongst the zucchini.
-> Gently roll each piece of zucchini. Serve.
-> Spread about 1 teaspoon of goat cheese on each zucchini slice.
-> Divide the red pepper and capers evenly amongst the zucchini.
-> Gently roll each piece of zucchini. Serve.

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