Homemade Wendy’s Frosty Recipe
posted in Food & Drink on 2/24/2015

14oz can sweetened condensed milk, chilled
8oz Cool Whip, thawed
1/2 gallon chocolate milk
Combine all ingredients in a large bowl and whisk till smooth. Pour into an ice cream maker and freeze according to manufacturer’s instructions. Don’t churn it too long, you want to be able to suck it up with a straw, just like a regular Wendys frosty.
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