Kitchen Hacks

Oh My Veggies recommends storing your natural peanut butter upside down! If you do this, the oil will stay at the top (on the bottom of the jar), and the yummy peanut butter will stay right where the lid is.

Martha Stewart suggests using tongs to squeeze the juice out of citrus fruits.

Wrap the top of your bananas with plastic wrap and they’ll last four to five days longer.

Slice strawberries or mozzarella with an egg slicer.

Tortillas + The Oven Rack = Great Taco Shells