Peanutty Chocolate Candy Cookies Recipe!!!!!

posted in Recipes on 8/4/2015

Turn to chocolate fudge cake mix for these easy and delicious cookies, decorated with peanuts and candies.

Preparation Time 15 mins Total Time 55 mins Recipe Makes Makes 36 Cookies

1 box Betty Crocker* SuperMoist* Chocolate Fudge Cake Mix 1/3 cup (75 mL) butter or margarine, softened 2 eggs 2 cups (500 mL) REESE’S PIECES® Peanut Butter Candies 1 cup (250 mL) coarsely chopped salted peanuts

1) Heat oven to 350°F/180°C (325°F/160°C) for dark or nonstick cookie sheets). Spray cookie sheets with cooking spray. In large bowl, beat cake mix, butter and eggs with electric mixer on low speed just until moistened. Stir in peanut butter pieces and peanuts.

2) Drop dough by rounded tablespoonfuls 2 inches apart onto cookie sheets. 3) Bake 7 to 10 minutes or until edges are set and tops appear dry. Cool 2 minutes; remove from cookie sheets. Cool completely. Store covered.