Pecan Crumb Apple Pie

2/3 cup sugar 1/4 cup flour 3/4 tsp ground cinnamon 1/4 tsp ground nutmeg 6 c peeled and thinly sliced apples I deep dish pet-ritz pie crust, frozen Crumb topping: 1/2 c brown sugar 1/2 c flour 1/3 c butter 1/3 c pecans

1. In a large bowl, toss together sugar, flour, cinnamon, nutmeg, and apples. Spoon into frozen crust. 2. For crumb topping, combine brown sugar and flower; cut in butter. Stir in pecans. Sprinkle over apples. 3. Bake in preheated 400f oven on preheated baking sheet 40-50 minutes.