Pumpkin Chocolate Chip Cookies
posted in Recipes on 10/27/2013

Ingredients
1 cup canned pumpkin
1 egg
1/2 cup vegetable oil
1 cup white sugar
2 cups flour
2 tsp baking powder
1 1/2 tsp cinnamon
1/2 tsp salt
1 tsp baking soda
1 tsp milk
1 TB vanilla
1 11oz bag chocolate chips
1 cup canned pumpkin
1 egg
1/2 cup vegetable oil
1 cup white sugar
2 cups flour
2 tsp baking powder
1 1/2 tsp cinnamon
1/2 tsp salt
1 tsp baking soda
1 tsp milk
1 TB vanilla
1 11oz bag chocolate chips

Instructions:
Combine pumpkin, sugar, vegetable oil, and egg in a large bowl. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir into the wet ingredients.
Combine pumpkin, sugar, vegetable oil, and egg in a large bowl. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir into the wet ingredients.

Add flour mixture to pumpkin mixture and mix well. Stir for about one minute. Add vanilla and chocolate chips and stir until combined.Line baking sheet with parchment paper. Drop cookies on by the spoonful. Bake at 350 for 10-12 minutes. ENJOY!!
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