Red Velvet Cake Balls
posted in Recipes on 12/24/2014

What they would look like!
These are the materials you would need!

Red velvet cake mix!

Cream cheese frosting!

Chocolate almond bark!

Pre heat oven to 350!
Then follow the directions on the cake box!

After baking the cake crumble into a large bowl!

Add the cream cheese frosting into the crumbled cake!

Roll the mixture in little balls on a cookie sheet with wax paper!
Put them in the freezer for 1-2 hours!

Melt the chocolate!

Dip the red velvet cake balls into the chocolate!
Let them dry in the freezer of about 20-30 minutes!
Then serve them!
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