SLOW COOKER CANDIED CARROTS
posted in Recipes on 11/21/2016

2 lbs. carrots, peeled and sliced½ cup brown sugar½ cup water½ tsp. cinnamon⅛ tsp. nutmegpinch saltSlow Cooker Size3-quart or larger
Place the carrots in the slow cooker sprinkle over the brown sugar, cinnamon, nutmeg and salt. Pour over the water. Stir. CouponsCover and cook on HIGH for 3 hours without opening the lid during the cooking time.Serve and enjoy!
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