Snickerdoodle Poppers!
posted in Recipes on 8/20/2013

Ingredients:
- 1 can of Pillsbury Flaky Grands Layers Biscuits
- 1 box of instant vanilla JELL-O
- 1 1/2 cups cinnamon sugar
- Canola oil for frying
- flavor injector (usually found by marinades/BBQ sauces)
Directions:
- Unroll biscuits and cut then into fourths and then roll them into balls
- Prepare the instant vanilla pudding according to the directions then set aside
- In a medium pot heat up about 2" of canola oil
- Do about 4 balls at a time and fry till all side are a golden brown
Directions continued...
- Take ball straight from oil into the cinnamon sugar and coat them
- Finally inject the vanilla pudding!
Enjoy your yummy poppers ;)
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