2 Ingredient Strawberry Fudge

STRAWBERRY FUDGE 1 can of strawberry frosting 1 12 oz bag of white chocolate chips Line a 9×9 pan with foil and spray lightly with cooking spray. In the microwave, melt white chocolate chips. (50% power for 30 seconds until melted, stirring in between.) When chips are melted, evenly stir into the strawberry frosting. Spread into prepared pan and place in fridge to set for 30 minutes. Cut into squares to serve. Store in an airtight container for up to a week.

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