Chocolate Chip Banana Streusel Baked Oatmeal
posted in Recipes on 10/13/2016

Ingredients
- For the Oatmeal
- 1 1/2 cups milk
- 1/4 cup honey
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup mashed banana
- 2 cups quick oats
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup mini chocolate chips For the Streusel
- 1/4 cup brown sugar
- 1/4 cup quick oats
- 2 Tablespoons flour
- 1/4 pecan chips
- 1/2 teaspoon cinnamon
- 2 Tablespoons melted butter
Instructions
- Preheat the oven to 350 degrees. Spray an 8x8 baking dish with non-stick spray.
- Whisk together the milk, honey, egg, vanilla, and banana.
- Stir the oats, cinnamon, nutmeg, baking powder, salt, and chocolate chips into the milk mixture. Pour into the prepared pan.
- Stir together all the streusel ingredients until it resembles wet sand. Spoon it evenly over the top of the oatmeal mixture. Bake for 45 minutes. Remove and let cool slightly. Serve with milk, honey, and chocolate chips, if desired. Makes 9 squares.
Here is the breakdown for making this easy chocolate chip banana streusel baked oatmeal for breakfast:
- Whisk together all the wet ingredients first.
- Stir together the dry ingredients in a bowl, and then stir in the milk mixture.
- Pour the batter into a greased pan.
- Mix together your streusel topping until it looks kind of like wet sand.
- Crumble the topping over the top of the batter.
- Bake until firm and toasty.
- Cut out a square and drizzle honey and milk on top! Enjoy!
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