Decadent Hot Fudge Brownie Stackers Recipe!!!
posted in Recipes on 8/27/2015

20 min
prep time
40 min
total time
5
ingredients
6
servings
1 package (14 oz) Pillsbury™ Ready to Bake!™ refrigerated hot fudge brownie cookies
1/4 cup creamy peanut butter
2 tablespoons hazelnut spread with cocoa
1 teaspoon unsweetened baking cocoa
Candy sprinkles, if desired
1
Heat oven to 350°F. On ungreased cookie sheet, place cookies 2 inches apart.
2
Bake cookies according to package directions. Cool on cookie sheet 3 minutes; remove from cookie sheet to cooling rack. Cool completely, about 20 minutes.
3
Meanwhile, in small bowl, mix peanut butter, hazelnut spread and cocoa. Cover, refrigerate until ready to assemble. Sandwich flat sides of 2 cookies together with about 1 tablespoon filling in between. Sprinkle edges of cookies with sprinkles.
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