Easy Breakfast Casserole!!
posted in Recipes on 4/11/2014

Ingredients:
12 eggs
1 cup shredded cheese
3 cups shredded hash browns
1 can of crescent roll dough
6 slices of bacon or more if you want
Any vegetable you would like to add
12 eggs
1 cup shredded cheese
3 cups shredded hash browns
1 can of crescent roll dough
6 slices of bacon or more if you want
Any vegetable you would like to add

Fry up bacon and place on paper towel to drain.
Roll out crescent roll dough into greased casserole dish.
Roll out crescent roll dough into greased casserole dish.

Spread shredded hash browns over the dough.
Beat eggs in a bowl, salt and pepper to taste, and spread over the hash browns.
Crumble up bacon and sprinkle over the eggs.
Bake in oven at 350 degrees for 40-45 minutes.
Beat eggs in a bowl, salt and pepper to taste, and spread over the hash browns.
Crumble up bacon and sprinkle over the eggs.
Bake in oven at 350 degrees for 40-45 minutes.

Enjoy your tasty breakfast casserole!!!
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