Ham, Eggs And Chesse Bread Bowls
posted in Recipes on 5/17/2015

Preheat oven to 180C/350F.
Cut the tops off the bread rolls.
Scoop out the centre.
Line the bread bowl with a layer of ham. Crack in an egg.
Top each with 2 tbsp of mozzarella cheese and a sprinkle of parsley.Put the tops back. Wrap with foil and place in oven to bake for 10- 15 min. serve warm
Cut the tops off the bread rolls.
Scoop out the centre.
Line the bread bowl with a layer of ham. Crack in an egg.
Top each with 2 tbsp of mozzarella cheese and a sprinkle of parsley.Put the tops back. Wrap with foil and place in oven to bake for 10- 15 min. serve warm
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