Scalloped Potatoes And Ham Cheesy Casserole... Mmmmmmm

Ingredients: 41/2 lb. red potatoes, cut into 1/4- inch thick slices 1 16 oz. container of sour cream 15 oz. block of sharp cheddar cheese, cut into 1/2 in. Cubes. 1/2 lb. smoked ham, chopped, or cubed 4 green onions,sliced 1/4 cup Parmesan cheese.

HEAT oven to 350 degrees. Cook potatoes in boiling water( pre- sliced) 10 to 12 min. Drain, place 3/4 of potatoes in large bowl. Add sour cream; mash until smooth. Stir in cheese cubes, ham, and onions. Add remaining potatoes on top layer. Next page....

SPOON into 13x9 in. Baking dish sprayed with cooking spray; sprinkle with Parmesan cheese. BAKE 30 min. Or until heated through. Makes 16 servings, about 1 cup each.