Yummy, Caramel Apple Nachos...

posted in Food & Drink on 9/15/2014

CARAMEL APPLE NACHOS

30 large marshmallows
5 Tbsp butter
35 caramels
1 Tbsp water
4-5 apples, sliced
toppings (peanuts, sprinkles, mini chocolate chips, crushed candy bars, etc)

Melt the marshmallows and butter in a saucepan over low heat. Stir periodically until completely melted and

smooth. Combine the caramels and water in a bowl and microwave until melted. I microwaved mine in 45 second intervals, stirring in between until the caramel was smooth. Arrange the sliced apples on a plate and pour the caramel and marshmallow mixtures over them. Add any additional toppings and

serve immediately! Enjoy!