Sweet Vanilla Almond Milk With Chai Tea Ice Cubes <3

2 cups homemade organic vanilla almond milk or plain store-bought almond milk 1/4 cup sweetener, such as sugar, raw agave or honey 1-1/2 cups brewed chai tea Ice cube tray

Add the brewed chai tea to the ice cube tray. Place in the freezer and freeze several hours or until the ice cubes are frozen solid. In a pitcher, add the almond milk and sweeten with your choice of sweetener (we chose raw agave) mixing well. Divide the almond milk between 4 glasses. Add several of the chai tea ice cubes to each glass and serve immediately.

Tip To kick this recipe up, add a shot of amaretto or coffee-flavored liqueur to make a delicious cocktail.

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