5 Minute Chocolate Pudding Recipe! #tipit

Ingredients ⅔ cup sugar ¼ cup cocoa 2¼ cups milk 3 tablespoons cornstarch ¼ teaspoon salt 2 teaspoons vanilla 1 tablespoon butter (optional) This just adds a bit of richness and a glossy look.

Instructions In medium saucepan combine sugar, cocoa, cornstarch and salt with a whisk. Add milk and continue to whisk. Heat to simmer over medium heat. Cook for 1-2 minutes until thick and bubbly. Remove from heat - add vanilla and butter Pour into your favorite dessert glass and chill throughly.

MICROWAVE DIRECTIONS: Stir together sugar, cocoa, cornstarch and salt in large microwave-safe bowl; gradually stir in milk. Microwave at HIGH (100%) 7 to 10 minutes or until mixture comes to full boil, stirring every minutes. Stir in butter and vanilla. Pour into dishes and serve as directed above.